Extra Dry Rosè

BUY

Light pink and crystalline sparkling wine, light and effervescent with a fresh taste with dense and fine-textured “perlage”. Full and elegant aroma, ranging from floral to red fruit, with a particular hint of raspberries and cherries. Soft tasting with an almond aftertaste, persistent, dry and balanced, with good acidity.

Profile sensory

Extra dry sparkling wine obtained from varietal grapes. The delicate taste, supported by a rich olfactory bouquet, gives it body and character.

Production area

Veneto

Alcohol

11 % by volume

Fermentation method

Sparkling wine with the “Martinotti-Charmat” method.

Softness

Extra dry

Tasting tips and pairings

Ideal aperitif accompanied by savoury or fruit-based appetizers. Try it with risotto, white meats and pizza. Delicious with fruit and cream desserts

Service

Fresh, at a temperature not exceeding 12 °

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